Handcrafted jam: half fig, half grape

Handcrafted by Master Craftsman.
Jam sugar cane, cooked in a pot, without dye nor conservative.

Prepared with 66g fruit per 100g.
Total sugar content: 61g per 100g.

Ingredients:
Sugar cane, figs 44%, 22% white grapes, gelling agent: Pecine fruit, lemon juice concentrate.

Consume preferably before February 2012.
Keep refrigerated after opening.