Tuna with Espelette chilli and dried tomatoes

An alternative to creamy mashed anchovies.
A product that is smooth and tasty without being strong.
Spread it on toasts with drinks, delicious when you add it to cream on pasta.
Try it in the hollow of an avocado, in a hardboiled egg, or on a tomato

Traditionaly made natural product, coloring and preservative free.

Contains:
Tuna 28%, green olives, sunflower oil, red capsecum, pickles, lemon juice, olive oil, dried tomatoes 4%, parsley, garlic, peeled tomatoes, water, salt, starch, thickener: wheat flour, xantane flour, Espelette chilli 0,1%, pepper.

Preservation:
2 to 3 years closed at room temperature (peremption date on the top), or 10 days after opening in teh refrigerator.